Gourmet Traveller Teas have been developed with Australian tea connoisseurs Madame Flavour; specialists in classic leaf teas with Australian twists.
Australian Morning is blended bold and smooth, just as we like it. Ceylon leaf tea, hand-picked from Madame Flavour’s favourite estates.
Leaf tea packaged in biodegradable pyramid infusers, convenient for everyday drinking and mindful of the environment.
Pair this tea with the latest issue of Gourmet Traveller.
Ceylon leaf tea from the most exclusive tea estates in Sri Lanka. Hand picked and packed fresh at source.
Bio-degradable Green PLA certified pyramids.
Packaging printed with care using vegetable inks.
Gently detach the tag and place pyramid in your favourite cup. Pour in freshly heated water (95c). Infuse for 3-5 minutes.
Inhale the aromas as the leaves gently unfurl, and you anticipate that first satisfying sip.
Enjoy with or without a splash of milk.
Ceylon Ceciliyan Estate, Kenilworth Estate and St Claire Estate leaf teas